# Original Chocolate Cake (No Eggs or Milk)

Recipe · Yalanji Kitchen · https://yalanjikitchen.com/r/471?l=en
Categories: Sweets

![Original Chocolate Cake (No Eggs or Milk)](https://res.cloudinary.com/mintad/image/upload/v1587389524/images/file_blvvr7.jpg)

## Ingredients

- 3 cups flour, sifted
- 2 cups sugar
- 1 packet baking powder
- 1/2 cup raw cocoa powder
- 2 tsp baking soda or baking powder
- 1 tsp salt
- 1 tbsp vanilla
- 2/3 cup vegetable oil
- 2 cups warm Nescafé (water and Nescafé)
- 1 tbsp vinegar
- Melted chocolate, Nutella or cream, for topping

## Method

1. Mix the dry ingredients well, mix the wet ingredients, then add the wet to the dry gradually.
2. Pour into a buttered non-stick tin and leave a minute to level.
3. Bake in an oven preheated to 180°C from below for about 35 minutes without opening the door. Check with a skewer, which should come out clean. Turn off the oven and open the door so the cake comes to room temperature, then remove, cool slightly, and add a layer of melted chocolate or Nutella. Cool completely, then add another layer or decorate with cream.

[ar](https://yalanjikitchen.com/r/471.md?l=ar) · [zh](https://yalanjikitchen.com/r/471.md?l=zh)