# Stuffed Mushrooms

Recipe · Yalanji Kitchen · https://yalanjikitchen.com/r/634?l=en
Categories: Ramadan, Chicken, Appetizers

![Stuffed Mushrooms](https://res.cloudinary.com/mintad/image/upload/v1588927225/images/file_qrhxmt.jpg)

## Ingredients

### Mushrooms and filling

- 10 large mushrooms
- 1/2 cup chicken breast, finely minced
- 2 tbsp onion, finely chopped
- 1 garlic clove, crushed
- Salt
- Black pepper
- 1/2 cup cream
- 2 tbsp cream cheese
- 1/4 tsp smoked paprika
- 1/4 tsp oregano
- 1 tbsp butter and 1 tbsp olive oil
- 1/4 cup parmesan for the top

### Other filling ideas

- Spinach, spring onions and cream cheese with the mushroom stems
- Onion and minced meat with tomato sauce
- Bell pepper, spring onions, black olives and corn with cheddar

## Method

1. Remove the mushroom stems and chop them finely. Place the caps in a baking dish.
2. Heat the oil and butter, add the onion and garlic, then the chicken, stir and season with salt and black pepper. Add the chopped stems, and once cooked add the paprika and cream cheese.
3. Fill the caps, sprinkle each with oregano and parmesan, pour the cream into the dish with a pinch of salt and pepper, cover with foil and bake in a hot oven about 20 minutes. Uncover, brown the tops and serve hot.

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