Coconut Lazy Cake Balls

Ingredients

• 2 packets tea biscuits
• 100 g butter
• 1/4 cup cocoa powder
• 1 can sweetened condensed milk
• 1 tin cream (qashta)
• 2 tbsp powdered sugar
• 1 cup desiccated coconut

Method

1. Melt the butter and add the sugar, cocoa, condensed milk and cream.
2. Crush the biscuits well and mix in the chocolate mixture.
3. Shape into balls, roll in the coconut and freeze until firm.