Zinger Tortilla Wrap with Honey Mustard

Ingredients

• Ready-made zinger chicken fillets
• Sliced tomato
• Shredded lettuce
• Pickled jalapeño
• Honey mustard sauce (mayonnaise, mustard and honey)
• Dill pickles
• Sliced cheese
• Vegetable oil for frying
• Tortilla bread

Method

1. Heat the oil in a deep pan and fry the zinger fillets on low heat until cooked, then drain on kitchen paper.
2. On a tortilla, layer the cheese slices, two pieces of zinger, tomato, lettuce, pickled jalapeño and honey mustard sauce, then roll it up.
3. Heat a dry pan and toast the wraps on it. Serve hot.