Muhallabia (Milk Pudding)

Ingredients

• 1 liter milk
• 2 tbsp cornstarch
• 1/2 cup sugar
• 1 tbsp orange blossom water
• 1/2 sachet mastic vanilla

Method

1. Boil the milk with the cornstarch and sugar, then add the orange blossom water and half a sachet of mastic vanilla until thick. Divide equally into bowls and refrigerate.