Yalanji Kitchen

Home › Salads

Pasta Salad

Pasta Salad

Ingredients

  • 200 g pasta (small shapes preferred)
  • Salt and oil for boiling the pasta
  • 1/2 cup mayonnaise
  • 1/4 cup milk
  • 2 tbsp sugar
  • Red kidney beans
  • Black olives
  • Tomato, finely diced
  • Corn

Method

  1. Boil 2 liters of water with salt and oil and cook the pasta for 10 minutes, or as directed on the packet.
  2. Blend the mayonnaise, milk and sugar well.
  3. Once the pasta has cooled, add the salad ingredients, then the mayonnaise dressing.