Greek Salad

Ingredients

Salad

• 1 cup mixed bell peppers
• 1 cup tomato, cubed
• 1 cup cucumber, cubed
• 1/4 cup spring onions
• 1/4 cup mint, chopped
• 1/4 cup parsley, chopped
• 1 cup lettuce, chopped
• 1/4 cup red cabbage
• Black olives
• Feta cheese

Dressing

• 1/4 cup balsamic vinegar
• 1 tbsp apple cider vinegar
• A squeeze of lemon
• Salt
• Dried mint
• Dried thyme
• 1/4 cup olive oil

Method

1. Mix the vegetables, top with the cheese and olives and sprinkle with thyme and mint.
2. Whisk the vinegar, oil, lemon and salt well and pour over the salad.