Yalanji Kitchen

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Cheese Sauce

Cheese Sauce

Ingredients

  • 2 tbsp butter
  • 2 tbsp flour
  • 1 cup milk
  • 1 1/2 cups cheddar cheese
  • 1/4 tsp salt
  • 1/4 tsp hot red chili powder

Method

  1. Stir the butter and flour over heat, add the milk gradually until smooth, then add the cheese until melted, then the salt and chili. Serve with chips.