Chicken Wings with Pickle and Mango Jam Glaze

Ingredients

• Chicken wings, each cut in half
• Lemon
• Salt
• Black pepper
• Grated onion
• Crushed garlic
• 2 tbsp Knorr garlic and ginger seasoning
• 2 tbsp mayonnaise
• 2 tbsp ketchup
• 2 tbsp soy sauce
• 2 tbsp Tabasco or hot sauce
• 1/4 cup mango jam
• Oil for frying

Method

1. Marinate the wings with the lemon, salt, onion, black pepper and Knorr seasoning for at least half an hour.
2. Heat the oil and fry the wings about 4 minutes per side until golden.
3. Make the glaze (ketchup, mayonnaise, jam, soy sauce and Tabasco) and heat briefly until it thickens.
4. Toss the wings in the glaze and serve hot.