Fajita Sandwich on French Bread

Ingredients

• 1 kg chicken breast, cut into strips and cleaned
• Mixed bell peppers, cut into strips
• 1 onion, sliced
• 1 tbsp mustard
• 1 tbsp soy sauce
• Fajita spices: 1 tsp each of paprika, onion and garlic powder, ground coriander, cumin, chili, cloves and ground ginger
• 1 tbsp black pepper
• 1 tbsp Knorr stock powder
• 2 tbsp butter and 2 tbsp vegetable oil
• Mayonnaise, lettuce, tomato and mozzarella, for serving
• French bread

Method

1. Heat a pan with the butter and oil and soften the onion. Add the chicken and the spices (keep a little aside) and stir, then the peppers, mustard, soy sauce, black pepper and stock powder. Adjust the salt to taste.
2. Assemble the sandwiches with mayonnaise, lettuce, tomato, the chicken mixture and finally mozzarella (or cheddar). Place under the oven grill until the cheese melts. Serve with fries.