The Secret Salad

Ingredients

Salad

• 4 cups leafy greens (lettuce, rocket...)
• 1 large beetroot
• 1/2 cup sun-dried tomatoes
• 1/2 cup mushrooms, sliced
• 1/2 cup chopped walnuts
• 1/2 cup parmesan cheese
• 100 g halloumi, sliced and grilled

Dressing

• 1/4 cup balsamic vinegar
• 1/4 cup olive oil
• 1/4 cup lemon juice

Method

1. Layer the greens, then the beetroot, sun-dried tomatoes, mushrooms and parmesan. Whisk the dressing and pour it over.
2. Add the halloumi and walnuts and serve after about half an hour.