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Oatmeal Cookies
Ingredients
- 2 cups flour
- 2 cups oats
- 1 cup chocolate chips
- 2 eggs
- 200 g soft butter
- 1 cup brown sugar
- 1/4 cup walnuts
- 1/4 cup raisins
- 1 tsp baking powder
- 1 tsp baking soda
- 1 tbsp lemon juice (added to the eggs)
- 1 tbsp vanilla
- 1 tsp cinnamon (optional)
Method
- Mix the dry ingredients together: flour, oats, baking soda and baking powder.
- Mix the butter, eggs and sugar together, then add the dry ingredients.
- Fold in the walnuts, raisins and chocolate chips.
- Scoop spoonfuls onto a tray lined with baking paper and bake at 180°C for about 8 minutes. They will be soft when they come out and firm up as they cool.