Homemade Mayonnaise

Ingredients

• 1 cup vegetable oil
• 1/2 cup milk
• 1/4 cup lemon juice
• 1 tsp salt
• 1 tsp sugar
• 1 tbsp mustard or curry mustard
• 1 tbsp vinegar
• 2 garlic cloves to make it a garlic sauce

Method

1. With a hand blender, blend only the oil and milk in short pulses until creamy, then add the salt, sugar, mustard, garlic and lemon and adjust to taste. Keeps 10 days in an airtight container.