Double-Layer Tortilla Pizza

Ingredients

Pizza

• Tortillas (2 per pizza)
• 1 cup mozzarella
• 1 cup Monterey Jack
• 1 cup cheddar
• Salami or pepperoni
• Sliced black olives

Pizza sauce

• 1 small onion, finely chopped
• 4 garlic cloves
• 2 tomatoes, finely grated
• 1 tsp salt
• 1 tsp sugar
• 2 tbsp tomato paste
• 2 tbsp ketchup
• 2 tbsp oregano
• Worcestershire and barbecue sauce, to taste

Method

1. Pizza sauce: soften the onion and garlic, add the grated tomatoes and tomato paste and let it reduce, then the remaining ingredients. Boil and cool well.
2. On an oiled tray, lay a tortilla, add sauce and cheese, then another tortilla on top with sauce, pepperoni and cheese. Bake for 10 minutes or less. Any pizza topping works.