Yalanji Kitchen

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Air Fryer Crispy Cauliflower

Air Fryer Crispy CauliflowerAir Fryer Crispy Cauliflower

Ingredients

  • 2 cups cauliflower florets
  • 1 cup flour
  • 1 cup milk (or almond milk)
  • 1 tbsp garlic and onion powder
  • 1 tbsp smoked paprika
  • 1 tsp black pepper
  • 1 tsp salt
  • Hot sauce (Tabasco or sriracha)
  • Sour cream or ranch, for serving

Method

  1. Mix the flour, milk and spices into a batter like cake batter and dip the cauliflower florets in it.
  2. Preheat the air fryer to 200°C, arrange the florets with space between them and cook 15 minutes. Remove, toss in the hot sauce and return for another 5 minutes. Serve with sour cream or ranch.